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Book Favourite Meat Recipes (Favourite Recipes)


Favourite Meat Recipes (Favourite Recipes)

3.3 (2532)

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    Available in PDF - DJVU Format | Favourite Meat Recipes (Favourite Recipes).pdf | Language: ENGLISH
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Favourite meat recipes from around the UK.Published by Salmon Books

3.2 (6597)
  • Pdf

*An electronic version of a printed book that can be read on a computer or handheld device designed specifically for this purpose.

Formats for this Ebook

Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch.
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes

Book details

  • PDF | 48 pages
  • Unknown Author
  • J Salmon Ltd (28 Feb. 2003)
  • English
  • 5
  • Food & Drink

Read online or download a free book: Favourite Meat Recipes (Favourite Recipes)


Review Text

  • By KiT 🍅✏️🍳 on 22 November 2007 this book from the Salmon Favourite Recipe series.'The green pasturelands and hill country of Britain produce a superb array of succulent meats, whilst its fields, woods and moorland yield a rich variety of game animals. This collection of tasty recipes uses a selection of farmed and wild meats'Measuring around 16.75 cm x 11.75 cm, this charming little paperback has 48 quality pages, covering 34 recipes.It opens with an alphabetical list of the recipes contained within.Each recipe opens with the title, a relevant note, the list of ingredients and the method.Metric Conversion tables are given on the last page before a complete list of the titles in the Salmon series on the inside back cover.Interspersed with sepia-coloured illustrations, my particular favourite being, 'At the Start of the Day', alongside a hearty recipe for 'Irish Stew'.Other recipes include:* Bacon Olives* Beef in Guinness* Creamed Pheasant Casserole* Farmhouse Brisket* Ham Beresford* Lamb Pie* Monday Moussaka* Mustard Beef Rolls* Pork Apple Bake* Rich Venison Casserole* Sausage Cobbler* Steak and Kidney Pudding* Stewed Liver and Bacon* Veal Cutlet Pie

  • By M. S. Adamson on 12 March 2013

    Always looking out for different reasonably priced cookery books and this has not disappointed. It's great reading old favourite recipes, and trying some out. A great book at a very reasonable price so very pleased.

  • By Carol-Ann Hodgson on 12 October 2009

    Lovely collection of 34 Meat recipes.Bacon, Cheese & Leek PieBacon OlivesBeef in GuinnessBeef LoafCasserole of Lamb ChopsChicken & Leek PieCreamed Pheasant CasseroleDevilled Lamb CutletsFarmhouse BrisketFricasee of LambHam BeresfordHoneyed Duck BreastsIrish StewKidneys in OnionsLamb PieMeat & Potato PieMonday MoussakaMustard Beef RollsPeppered SteaksPork Apple BakePork Chops SavoyPork Cutlets with TurnipsPork ParcelsPumpkin PorkRabbit CasseroleRich Venison CasseroleRoast Pork TenderloinSausage CobblerSpicy Cottage PieSteak & Kidney PieSteak & Mushroom PieStewed Liver & BaconStuffed Breast of LambVeal Cutlet PieNo photos of any finished dish, so not one for cooks that require photos for guidence/inspiration.There are a few recipes in this book that are duplicated in others of this range, but overall a nice collection.

  • By steve on 23 May 2013

    excellent value easy to follow instructions cooked a few came out great brought my sis one again good value thanks

  • By G. Prowle on 6 March 2015

    Great little books !!!!

  • By big den on 2 November 2014

    good booklet

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