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Book Chowder Summer: One Man Eats Rhode Island, Manhattan and New England (And Still Has Room For Oyster Crackers)

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Chowder Summer: One Man Eats Rhode Island, Manhattan and New England (And Still Has Room For Oyster Crackers)

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    Available in PDF - DJVU Format | Chowder Summer: One Man Eats Rhode Island, Manhattan and New England (And Still Has Room For Oyster Crackers).pdf | Language: ENGLISH
    David Norton Stone(Author)

    Book details


During his "Chowder Summer", David Norton Stone spent a season doing what many of us only dream of: eating clam chowder at every available opportunity.In this final book in the Rhode Island Quahog series that began with Clamcake Summer and Stuffie Summer, Stone serves up a few bowls of history, quarts of the chowder he enjoyed around Rhode Island, Manhattan and New England, as well as a few oyster crackers of humor.

David Norton Stone was born in Providence, Rhode Island.He is the author of Trial of Honor: A Novel of a Court-Martial and the three titles in the Rhode Island Quahog Trilogy: Clamcake Summer, Stuffie Summer and Chowder Summer.He is a graduate of Bishop Hendricken High School, Yale and The University of Connecticut School of Law.

2.5 (11138)
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Formats for this Ebook

PDF
Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch.
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes

Book details

  • PDF | 90 pages
  • David Norton Stone(Author)
  • Fry Pots Publishing (9 Sept. 2014)
  • English
  • 5
  • Food & Drink

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